Sunday Chicken

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Total Time
1hr 10mins
Prep
10 mins
Cook
1 hr

This recipe is from Emeril Lagasse. Very easy and so delicious.

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Ingredients

Nutrition

Directions

  1. Cut lemon in half, and squeeze juice over chicken.
  2. Put lemon halves in cavity of chicken.
  3. Brush oil on chicken, and sprinkle with Creole seasoning and rosemary.
  4. Bake at 400 degrees for 45 minutes to an hour or until done, basting occasionally with pan drippings.