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1/1 Photo of Spicy Cajun Chicken and Sausage Jambalaya
I found this recipe in a Mr. Foods magazine and it has become a family favorite. Do use a spicy sausage for this dish as I have found using just plain pork sausage meat does not work as well.
Units: US | Metric
Serving Size: 1 (529 g)
Servings Per Recipe: 8