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    You are in: Home / Southern / Southern Pea Salad Recipe
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    Southern Pea Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    gardenz's Note:

    This recipe has been in my family for at least 75 years.I remember my great-grandmother making this salad during the summer and serving it with BBQ chicken.It is so simple to make and has always been a comfort food for me.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toss all ingredients together and enjoy!
    2. 2
      If you're making this ahead of time, add the tomatoes at the last minute to avoid a watery salad.

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    Ratings & Reviews:

    • on July 07, 2002

      55

      I loved the bacon and red onion in this recipe. It was very easy to make. I used frozen peas (thawed) and I also put the tomatoes in a colander after I cut them up to help drain off extra liquid.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2003

      55

      This was really good, reminded me of a 7 layer salad, but this is easier. I make ahead, but left out the tomatoes, just chopped some up and added on our own, Did not add to salad bowl. My DH and I both agreed, the tomatoes were not needed, was so good without and he is a real tomato nut. Will be making this again and again. Thank you for sharing

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2008

      55

      YUM!!! I made a few adjustments because it just me eating salads in my house! I added a little cheese and brocolli because I needed to use them. I also left out the red onion because I don't like them raw. Thanks so much for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Southern Pea Salad

    Serving Size: 1 (220 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 540.8
     
    Calories from Fat 353
    65%
    Total Fat 39.3 g
    60%
    Saturated Fat 9.2 g
    46%
    Cholesterol 197.3 mg
    65%
    Sodium 768.8 mg
    32%
    Total Carbohydrate 33.9 g
    11%
    Dietary Fiber 6.2 g
    24%
    Sugars 12.1 g
    48%
    Protein 15.0 g
    30%

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