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    You are in: Home / Southern / Shaker Style Grilled Chicken Thighs Recipe
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    Shaker Style Grilled Chicken Thighs

    Shaker Style Grilled Chicken Thighs. Photo by Lori Mama

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Redneck Epicurean's Note:

    I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my chickie. It's definitely a great way to prepare chicken instead of barbecue sauce.

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    Units: US | Metric


    1. 1
      Whisk together vinegar, oil, and salt. Stir in garlic and shallots. Place chicken pieces in a zip top bag and pour in marinade. Refrigerate for at least 20 minutes to 3 hours.
    2. 2
      Preheat the grill. Place the chicken on the grill and cook 6-8 minutes per side or until done.
    3. 3
      Let rest briefly before serving.

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    Ratings & Reviews:

    • on July 08, 2014


      The marinade was simple to make with ingredients on hand.. I did make recipe as stated. Cooked one thigh for test. For my family's taste I thought it needed a flavor boost of some kind of herb.I did add a little rosemary. The cider vinegar does tenderize the chicken. I would make this again.

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    • on September 01, 2013


      I love this marinade! It really is great on chicken, any cut of chicken. The tangy vinegar flavor is what makes this marinade so good. If I don't have shallots on hand, I just put a little more garlic and add a dash of onion powder. I also like to add some freshly ground black pepper. Love it!!

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    • on July 22, 2009


      I am giving this 3 stars because it was moist. Although we felt it was lacking in flavor.

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    Read All Reviews (14)


    Nutritional Facts for Shaker Style Grilled Chicken Thighs

    Serving Size: 1 (282 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 406.2
    Calories from Fat 202
    Total Fat 22.5 g
    Saturated Fat 4.0 g
    Cholesterol 188.4 mg
    Sodium 525.1 mg
    Total Carbohydrate 2.4 g
    Dietary Fiber 0.0 g
    Sugars 0.1 g
    Protein 44.9 g

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