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    You are in: Home / Southern / Seafood Salad Recipe
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    Seafood Salad

    Seafood Salad. Photo by fdalpete

    1/1 Photo of Seafood Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Dawn's Note:

    I enjoy seafood salad, but could not get it to taste as well as some I'd been served, until I found this recipe. My favorite way to eat this is in avocado halves.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together in a large bowl, except for salad greens and Old Bay or Paprika.
    2. 2
      Serve mixture on salad greens and sprinkle with Old Bay seasoning or Paprika or *variation* serve in avocado halves.

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    Ratings & Reviews:

    • on June 08, 2003

      55

      This is a delicious seafood salad. Just the right mixture of sour cream & mayonaise to make a nice dressing. The lemon juice added to the flavor necessary for seafood. I didn't have capers (never use them) but I did add onions. Instead of putting the Old Bay to the top I mixed it with the dressing for a little extra kick. I will make this again. Thanks for sharing.

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    • on July 17, 2003

      55

      This is a very good seafood salad recipe! We made it using crawfish tails. The only changes I made was that I never use capers either, so I substituted with 2 T. of chopped green olives. My family loved it and we definitely will be making it again because it is something we really enjoy.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2010

      45

      This is good! I made it without pasta, and a mixture of crab meat, shrimp & bay scallops (trying to mimic one I bought at Costco). Think next time I'll only add about 1/2 the lemon juice, and then more to taste. With the capers, 3Tbsp of lemon juice is a bit too much for my taste. Will add some green onion too, but didn't have any in my fridge. Thanks for sharing! The 1/2 mayo & 1/2 sour cream base was the light dressing was looking for. Used fat-free of both, since what was in my fridge and wasn't too runny at all!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Seafood Salad

    Serving Size: 1 (93 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 312.4
     
    Calories from Fat 105
    33%
    Total Fat 11.6 g
    17%
    Saturated Fat 3.7 g
    18%
    Cholesterol 87.1 mg
    29%
    Sodium 723.1 mg
    30%
    Total Carbohydrate 37.5 g
    12%
    Dietary Fiber 1.7 g
    7%
    Sugars 2.8 g
    11%
    Protein 14.2 g
    28%

    The following items or measurements are not included:

    shrimp

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