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- Brown flour in a frying pan with oil until it turns brown.
- This is called a Roux.
- Add your onions Cook them until they are soft.
- Pour into a bigger pot, add your water and the liquid from oysters.
- Cook to boil and then add your shrimp, crabs, salt and pepper.
- Boil 20 minutes, then add the oysters.
- Add enough water to make the amount of liquid you would want for your meal.
- Cook the oysters about 10 minutes.
- Add your file powder and its ready to eat.
- Serve over rice.