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1/1 Photo of Real Shrimp Creole
This is another Cajun dish that is my personal favorite. It has a tomato base along with roux that makes it a hearty meal. It is also served over hot rice as most good Cajun foods are. That is a staple in every Cajun home. My gramma would keep her rice in a big new garbage can with a tight lid. We ate so much of it that when it was on sale and there was a limit she would send all the grandkids in to each get a bag. I hope you enjoy this as much as I do.
Units: US | Metric
Serving Size: 1 (366 g)
Servings Per Recipe: 6
The following items or measurements are not included:
lemons, rind of