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If you're looking for quick, inexpensive way to feed a hungry bunch, this tasty dish may be the answer. Basically, have doctored some directions on back of frozen food package. This could easily be revved up a notch by adding some andoule sausage or shrimp. I used a rotiserrie chicken leg quarter and had just the right amount of meat. Served with a nice garden salad.
Units: US | Metric
Serving Size: 1 (189 g)
Servings Per Recipe: 6
The following items or measurements are not included:
frozen gumbo-style vegetables