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    You are in: Home / Southern / Pineapple-Cream Cheese Tea Sandwiches Recipe
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    Pineapple-Cream Cheese Tea Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Redneck Epicurean's Note:

    A great tea party needs two things: great friends and great food. These little sammies are so nice to serve. I love using my little silver multi-layer dishes to display everything I'm serving. These are pretty along side other tea sandwiches. Mighty tasty too!

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    Ingredients:

    Yield:

    quarter ...

    Units: US | Metric

    • 3/4 cup soft butter
    • 1 teaspoon cinnamon or 1 teaspoon nutmeg
    • 20 slices bread, of your choice
    • 1 1/2 cups soft cream cheese
    • 1/2 cup pineapple, finely chopped
    • 1/2 cup finely chopped nuts (for this recipe, I prefer walnuts)

    Directions:

    1. 1
      Combine the butter with cinnamon or nutmeg and spread the mixture over 1 side of each slice of bread.
    2. 2
      In a small bowl, cream the cream cheese, if necessary, and stir in the pineapple and nuts.
    3. 3
      Spread the cream cheese mixture evenly over 10 slices of bread and top with the other 10 slices.
    4. 4
      Remove the crusts and cut.

    Ratings & Reviews:

    • on December 04, 2006

      45

      These were nice for my daughter's tea party. If I were to make again, I would opt to leave out the butter spread and add a couple of tablespoons of mayonaise.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pineapple-Cream Cheese Tea Sandwiches

    Serving Size: 1 (1063 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 95.9
     
    Calories from Fat 61
    64%
    Total Fat 6.8 g
    10%
    Saturated Fat 3.7 g
    18%
    Cholesterol 15.7 mg
    5%
    Sodium 138.8 mg
    5%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.8 g
    3%
    Protein 1.7 g
    3%

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