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    You are in: Home / Southern / New Orleans French Bread Recipe
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    New Orleans French Bread

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on September 03, 2009

      Ta Da! I'm becoming quite a baker, I am. Made for Ragin' Cajun-Creole Tag.

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    • on January 28, 2008

      Great recipe! Thanks for sharing. :)

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    • on January 20, 2008

      Absolutely fabulous! I generally stuff this bread before rolling...any cheese...roasted veggies...meats...people always ask for the asiago bread and the parma/roasted pepper/spinach bread! I never make 3 of the same loaves, so it is exciting every time! Thanks so much for this recipe!

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    • on October 08, 2007

      I let my KA do all the kneading..Made 3 loaves today..Ate 1 1/2 loaves for supper and have one in the refrigerqtor with garlic butter for garlic bread tomorrow night..Nice crusty loaves,soft inside just as it said..A little chewy for our taste but very good...

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    • on September 30, 2007

      This is wonderful bread! I tried it after Trinkets had posted a blurb about it in PAC (Thank you Trinkets!)I did end up using the full 5 1/2 cups of flour. The dough was beautiful to work with. After I punched it down, I did have to let it rest a few minutes before rolling out because it still had a lot of "spring" in it :) This goes right into my Personal Favorites book :) Nick's Mom

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    • on September 28, 2007

      What a great recipe! Crusty on the outside and nice and soft insides. I bake bread on a pizza stone in the middle of the oven and for this one I had a small pot of water on the lower rack. It gave the bread a very nice crust! Thanks for this keeper of a recipe.

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    New Orleans French Bread. Recipe by Chabear01

    New Orleans French Bread

    By Chabear01
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    Nutritional Facts for New Orleans French Bread

    Serving Size: 1 (1182 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 869.7
     
    Calories from Fat 90
    10%
    Total Fat 10.0 g
    15%
    Saturated Fat 5.2 g
    26%
    Cholesterol 20.3 mg
    6%
    Sodium 2390.6 mg
    99%
    Total Carbohydrate 168.2 g
    56%
    Dietary Fiber 6.6 g
    26%
    Sugars 4.8 g
    19%
    Protein 23.1 g
    46%
    Detailed Nutrition Values About Nutrition Info
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