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    You are in: Home / Southern / My Secret Ingredient Coleslaw Recipe
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    My Secret Ingredient Coleslaw

    My Secret Ingredient Coleslaw. Photo by Liza at Food.com

    1/4 Photos of My Secret Ingredient Coleslaw

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    islandgirl77551's Note:

    This is my own recipe for cole slaw. My secret ingredient gives it a little extra taste that everyone seems to like.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chop cabbage,carrots,onion and apple in food processor and transfer to large mixing bowl.
    2. 2
      Add celery seed,sugar,vinegar and mayonnaise to bowl.
    3. 3
      Salt and pepper to taste.
    4. 4
      Stir until well blended.
    5. 5
      Refrigerate until chilled and ready to serve.

    Ratings & Reviews:

    • on May 19, 2008

      55

      Hey Chef #219653 Just because your Mother did it...doesn't mean everyone else in the world thought of it too!!!! I hadn't! and found this slaw to be GREAT! everyone said the apple made the slaw. Thanks again for what to me was a secret ingredient!!! Tapout

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2006

      55

      This is now our favourite coleslaw recipe, even the kids like it! I left out the onions and used the dressing ingredients as specified with 1/8 tsp. salt and pepper, but with 1/2 head of cabbage. Great recipe, thanks for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2007

      55

      I did half the recipe. I put 1 carrot, 1 golden delicious apple, no celery seeds, no onion. Maybe next time I'll double the sauce. It's delicious :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for My Secret Ingredient Coleslaw

    Serving Size: 1 (107 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 90.6
     
    Calories from Fat 37
    40%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.0 mg
    1%
    Sodium 105.6 mg
    4%
    Total Carbohydrate 13.6 g
    4%
    Dietary Fiber 2.4 g
    9%
    Sugars 8.2 g
    33%
    Protein 1.4 g
    2%

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