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This was great, didn't have the wing but made it with chicken breasts, was just great!!

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Scott Bakel October 01, 2001

Was excellent, I also added little tomato ketchup and corn flour.

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sanjay prakash1 August 29, 2001

My brother loves this!! Thankssssssssssss so so much for sharing it!

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Charishma_Ramchandani June 04, 2001

The main suggestion I will make about this recipe is you really should double it!!You will be surprised at how fast they go. Once you start eating it is hard to quit. YUMMY!!

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judy hill April 09, 2001

I made a batch of these last night for the NCAA Basketball Final Four and they were gobbled right up! I used chicken breast strips instead of wings. One thing I might change is to add more red pepper or even add cayenne because these aren't quite as hot as some of us like. But the flavors with the OJ and the chili are just delicious! Lots of sauce to pour over as they broil too.

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susan dresser April 04, 2004

Exquisite! I modified as follows. 2 additional tbsp of brown sugar. I was'nt sure about the qty for the 2 pkgs of chili hot mix were, so I used 2 tsp of chilli powder. This balanced the sweet and hot perfectly. I love wings and am defintely keeping this one! Thanks!

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marta August 30, 2002

The wings sound great. I am definately going to try them.

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Barbara Stadler September 04, 2001
Mic's Wonderful HOT Wings