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    You are in: Home / Southern / Meatloaf Muffins: Recipe
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    Meatloaf Muffins:

    Meatloaf Muffins:. Photo by I'mPat

    1/1 Photo of Meatloaf Muffins:

    Total Time:

    Prep Time:

    Cook Time:

    47 mins

    15 mins

    32 mins

    Jubal Harshaw's Note:

    Quick and easy to store.

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    Ingredients:

    Yield:

    meat mu ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray a muffin pan with veggie oil spray.
    3. 3
      In a medium bowl, combine all ingredients well.
    4. 4
      Press mixture evenly into muffin cups.
    5. 5
      Bake for 25-30 minutes or until no longer pink inside.
    6. 6
      Let stand 2 minutes before removing from pan.
    7. 7
      Perfect portions and faster cooking!
    8. 8
      Great for freezing!

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on September 29, 2009

      55

      A very good BASIC meatloaf recipe and I just love mini loaves and even better mini mini loaves (great as an appertiser). The only problem I had was what I though was an onion soup mix was creamy chicken so I added some onion powder and a finely diced shallot). I divided about 700g of lean minced (ground) beef into six muffin tin compartments which took 30 minutes to cook at 175C fan forced oven. Thank you Jubal Harshaw, made for PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2007

      35

      These took less than 5 minutes to go from ingredients to oven, which is awesome. The taste is OK. Not unbelievable, but definitely good. You can jazz them up if needed. The great thing about them is that they are quick, easy and a cinch to store in the freezer. BUT- with all ingredients listed- no changes- I only got 6 muffins. I don't understand how you can make 18 from this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2007

      45

      I made a smaller amount and added a tbsp of ketchup and a tsp of mustard to the mix. They were well cooked in 30 mins and were quite the hit at the table.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Meatloaf Muffins:

    Serving Size: 1 (597 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 76.6
     
    Calories from Fat 38
    50%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.6 g
    8%
    Cholesterol 28.9 mg
    9%
    Sodium 216.4 mg
    9%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.6 g
    2%
    Protein 5.6 g
    11%

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