Malt Liquor Chicken
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
1 chicken
- Serves:
- 2
ingredients
directions
- marinate chicken in half of the old english over night.
- heat grill to high.
- combine salt pepper sugar.
- rub into chicken.
- place on half full can.
- paint with oil.
- set on grill.
- cook chicken through untill no pink comes out when pierced.
- take off grill
- cool eat.
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RECIPE SUBMITTED BY
ive been trying to copy and create recipes from family friends and restaurants for years. ive used recipes from this sight and thought i would post my own.