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    You are in: Home / Southern / King's Inn Tartar Sauce/Seafood Sauce Recipe
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    King's Inn Tartar Sauce/Seafood Sauce

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Stellacaster's Note:

    There is a very famous restaurant in Baffin Bay, Texas (East of Riviera, Texas), called King's Inn. The specialties of the house are sliced avocado salad, onion rings, shrimp, and their tartar sauce/seafood sauce. It is absolutely to die for and I have the recipe!!! It's definitely a restaurant recipe, as it makes a huge amount...so reduce the recipe as needed.

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Finely chop celery, jalapenos, bell peppers, anchovies, garlic, and onion.
    2. 2
      Add salt and Worcestershire sauce.
    3. 3
      Break crackers into small pieces.
    4. 4
      Mash the hard-boiled eggs.
    5. 5
      Mix all ingredients together with the mayonnaise and Miracle Whip.

    Ratings & Reviews:

    • on September 24, 2014

      The recipe for the King's Inn tartar sauce was in the newspaper a long time ago. I know some friends have the recipe still, but I don't remember it at all. I pretty sure they use chile pequin instead of jalepenos.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2014

      WOW....... I have heard for years from this person and that person that they had the recipe for the Famous King's Inn Seafood sauce. I have seen many interpretations of this recipe. I will have to admit that this is the closest I have ever seen someone come up with. They have ALL the ingredients EXCEPT ONE ingredient. I know one other person that had the original recipe. She had worked there for Many Years. I have had the recipe for over 25 years. I got it from the Main Cook there for over 25 years. Mine measured the vegetables by the pound using a gallon of Mayo and a Gallon of Miracle Whip. A can of this and a half a bottle of that, including a 1/4 bottle worcestershire sauce. (4ozs.) it made 3-4 gallons of Seafood Sauce. I Measured everything out and then divided it by Four to give me a recipe Much like this one above. I was sworn to secrecy years ago. You are very close , but "NO CIGAR"....... LOL

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for King's Inn Tartar Sauce/Seafood Sauce

    Serving Size: 1 (3249 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1571.4
     
    Calories from Fat 1110
    70%
    Total Fat 123.4 g
    189%
    Saturated Fat 21.0 g
    105%
    Cholesterol 802.5 mg
    267%
    Sodium 3447.5 mg
    143%
    Total Carbohydrate 92.0 g
    30%
    Dietary Fiber 3.3 g
    13%
    Sugars 29.3 g
    117%
    Protein 31.0 g
    62%

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