Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Southern / Kidney Beans New Orleans Recipe
    Lost? Site Map

    Kidney Beans New Orleans

    Total Time:

    Prep Time:

    Cook Time:

    27 hrs

    24 hrs

    3 hrs

    daisygrl64's Note:

    This looks really good. Plan ahead, beans have to be soaked in water overnight. I hope you enjoy this recipe, from my Pol Martin cookbook.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      place beans in large bowl and cover completely with water, let stand overnight.
    2. 2
      place smoked ham hocks in large saucepan and cover with water, bring to a boil, add seasonings and garlic. partly cover and cook for 1 1/2 hours over low heat. the ham hocks should be well cooked, remove from saucepan and set aside, leave water in pan.
    3. 3
      drain beans and add to hot water in saucepan, add celery and onion. add more water if liquid does not cover beans completely. mix and partly cover, cook for 1 hour over med heat, stirring occasionally.
    4. 4
      add sausages, tabasco sauce, and green pepper to saucepan, mix, partly cover and continue cooking for 15 minutes.
    5. 5
      return ham hocks to saucepan with beans. at this point most of the water should be evaporated.
    6. 6
      partly cover and cook 15 minutes.
    7. 7
      before serving remove bay leaves.
    8. 8
      serve over rice.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Kidney Beans New Orleans

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 454.5
     
    Calories from Fat 285
    62%
    Total Fat 31.7 g
    48%
    Saturated Fat 10.9 g
    54%
    Cholesterol 64.6 mg
    21%
    Sodium 1394.5 mg
    58%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 2.3 g
    9%
    Sugars 4.5 g
    18%
    Protein 26.5 g
    53%

    The following items or measurements are not included:

    smoked ham hocks

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites