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    You are in: Home / Southern / Jambalaya - Vegan and Delicious Recipe
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    Jambalaya - Vegan and Delicious

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    kdos's Note:

    Tasty Jambalaya recipe adapted for a vegan diet. Add any of your favorite meat substitutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large pot and add onion, green peppers and garlic. Cook over medium high heat until tender. Add tomatoes and broth and simmer until hot. Add remaining ingredients to veggies. Simmer covered until rice is tender. Mix in any of your favorite meat substitutes and heat through.

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    Nutritional Facts for Jambalaya - Vegan and Delicious

    Serving Size: 1 (206 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 342.4
     
    Calories from Fat 68
    20%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.4 g
    6%
    Cholesterol 0.2 mg
    0%
    Sodium 559.9 mg
    23%
    Total Carbohydrate 62.2 g
    20%
    Dietary Fiber 3.4 g
    13%
    Sugars 5.5 g
    22%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    vegetarian worcestershire sauce

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