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    You are in: Home / Southern / Emeril's Hurricane Recipe
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    Emeril's Hurricane

    Emeril's Hurricane. Photo by Boomette

    1/3 Photos of Emeril's Hurricane

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    alligirl's Note:

    From Emeril's.com; posted for ZWT 5.

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    Ingredients:

    Serves: 4-6

    Yield:

    1/2 cups

    Units: US | Metric

    Directions:

    1. 1
      In a large pitcher combine the pineapple juice, orange juice, pomegranate juice, grenadine, simple syrup, lemon juice and lime juice and stir well to combine.
    2. 2
      Add the light rum, Triple Sec and dark rum and stir well.
    3. 3
      Serve in 16-ounce glasses over lots of ice and garnish each glass with 1 orange slice, 1 lemon slice, and 1 maraschino cherry.

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    Ratings & Reviews:

    Read All Reviews (5)

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    Nutritional Facts for Emeril's Hurricane

    Serving Size: 1 (269 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 449.3
     
    Calories from Fat 2
    75%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 14.8 mg
    0%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 0.4 g
    1%
    Sugars 33.8 g
    135%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    simple syrup

    triple sec

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