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    You are in: Home / Southern / Easy Chicken Pot Pie Recipe
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    Easy Chicken Pot Pie

    Average Rating:

    3 Total Reviews

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    • on March 14, 2003

      Truly an excellant and easy recipe. I did add frozen peas and carrots and used cream of chicken soup cause it was what I had. crust was super and I liked it as a big casserole. BF the chicken pot pie critic said this is awesome! Then you know its good! TY Beachgirl from both of us!

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    • on December 05, 2006

      I have made this many times and most of the time I have made it for a group of 60 or more. Everyone loves it. I double the topping and make my own self rising flour (just flour and salt and soda, there is a good recipe here on zaar) and I also add lots of parboiled carrots celery and onions on top of the chicken. Thanks Beachgirl for a fantastic recipe.

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    • on January 01, 2006

      I'm not much of a chicken person, but my guests raved about it, so I'm assuming they know what they are talking about! I added corn, red capsicum and minced onion for vegies. I also put 1t of basil, oregano and garlic powder in the crust instead of parsley (I was going to add it earlier, but forgot). I made two pies and double quantity of crust - which was just as well because I couldn't get it to spread out past one pie. So the other got topped with a sheet of puff pastry. Next time I might use a non chicken soup, to make it a little less over the top chickeny for me. Will see how I go with the left-overs though. I'm a once a week 1/4 portion of meat person though - so the overwhelming chicken in everything may be just right for everyone else!

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    Nutritional Facts for Easy Chicken Pot Pie

    Serving Size: 1 (250 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 349.6
    Calories from Fat 154
    Total Fat 17.1 g
    Saturated Fat 10.1 g
    Cholesterol 107.0 mg
    Sodium 736.4 mg
    Total Carbohydrate 17.3 g
    Dietary Fiber 0.5 g
    Sugars 0.1 g
    Protein 30.0 g

    The following items or measurements are not included:

    low-sodium instant chicken bouillon granules

    low-fat cream of celery soup

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