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    You are in: Home / Southern / Dirty Rice and Beans Recipe
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    Dirty Rice and Beans

    1/1 Photo of Dirty Rice and Beans

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    Kendra PeloJoaquin's Note:

    I invented this version of dirty rice to accompany my husbands fantastic ribs. It's easy to make, but it does want to simmer for a good long time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry the Bacon.
    2. 2
      Cook the onion in the grease until it's translucent.
    3. 3
      Add the olive oil, oregano,basil, cumin, garlic.
    4. 4
      Rinse your rice 3 times.
    5. 5
      Add rice and sautee for 10 minutes.
    6. 6
      Add broth, beans (do not drain), bay leaves, and soup.
    7. 7
      Cover, Bring to a boil, turn down heat to between low and medium.
    8. 8
      Simmer for at least an hour, ideally two.

    Browse Our Top Brown Rice Recipes

    Ratings & Reviews:

    • on September 13, 2006

      35

      High in fat-- high in carbs.. fantastic food for a runner nite before a marathon!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Dirty Rice and Beans

    Serving Size: 1 (335 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 747.9
     
    Calories from Fat 315
    42%
    Total Fat 35.0 g
    53%
    Saturated Fat 8.6 g
    43%
    Cholesterol 25.7 mg
    8%
    Sodium 864.9 mg
    36%
    Total Carbohydrate 89.0 g
    29%
    Dietary Fiber 10.9 g
    43%
    Sugars 4.0 g
    16%
    Protein 19.9 g
    39%

    The following items or measurements are not included:

    mushroom broth

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