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    You are in: Home / Southern / Crocked Kielbasa Recipe
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    Crocked Kielbasa

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 5 mins

    5 mins

    8 hrs

    ~*Miss Diggy*~'s Note:

    Absolute yummy kielbasa sauce for pasta. Thanks to! It is dairy free if you dont use the parmesan cheese on top.

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    Units: US | Metric


    1. 1
      In a medium skillet, saute ground beef.
    2. 2
      When browned, transfer to Crock Pot.
    3. 3
      Add all other ingredients except pasta& Parmesan.
    4. 4
      Simmer on low for 6-8 hours.
    5. 5
      Cook pasta according to directions.
    6. 6
    7. 7
      Kielbasa over pasta in large bowls.
    8. 8
      Pass the Parmesan cheese to garnish.

    Ratings & Reviews:

    • on September 20, 2002


      This was just wonderful! Very flavorful. The herbs are an excellent blend. I cut the kielbasa in 3 inch pieces and served this over penne. We will have this one often! Thanks, Diggy!

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    • on October 21, 2002


      Five out of Five people loved this recipe. Outstanding Diggy. My family loves kielbasa and this was a fabulous way of serving it up. I didn't use whole tomatoes but a can of diced tomatoes. I was able to double the recipe for my 6 quart slow cooker. I served it with choo choo pasta and five cheese Texas toast. This is a keeper.

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    • on January 16, 2010


      We had this last weekend and loved it. We had friends over, who are on the South Beach Diet, and they brought their own food, even though, I urged them to try this. After they got here, they wished they had left their food at home. Everything, except the pasta, would fall within their food rules. Thank you, Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)


    Nutritional Facts for Crocked Kielbasa

    Serving Size: 1 (481 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1152.3
    Calories from Fat 464
    Total Fat 51.6 g
    Saturated Fat 18.7 g
    Cholesterol 136.5 mg
    Sodium 1830.9 mg
    Total Carbohydrate 110.6 g
    Dietary Fiber 10.3 g
    Sugars 14.2 g
    Protein 55.0 g

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