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I love savory sweet potatoes. Last night we had steak and a roasted beet salad with clementines and spinach so these potatoes were created to finish off the perfect Friday night dinner, complete with a bottle of Bogle ($9:)Cabernet Sauvignon. Depending on the dryness and size of your potatoes you may need to add more chicken broth. Also, depending on how spicy you like your food, either use more chipoltle peppers or less.
Units: US | Metric
Serving Size: 1 (121 g)
Servings Per Recipe: 6
The following items or measurements are not included:
chipotle chiles in adobo