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    You are in: Home / Southern / Crawfish Casserole Recipe
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    Crawfish Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Melissa Spangler's Note:

    An easy to make dish that's always a crowd pleaser. Shrimp can be substituted for the crawfish tails.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Mix all ingredients together and pour into a large greased casserole dish.
    3. 3
      Bake for 1 hour.
    4. 4
      Shrimp can be substituted for the crawfish tails.
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    Crawfish Casserole. Recipe by mightyro_cooking4u

    Crawfish Casserole

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    Nutritional Facts for Crawfish Casserole

    Serving Size: 1 (247 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 304.7
     
    Calories from Fat 112
    36%
    Total Fat 12.4 g
    19%
    Saturated Fat 6.5 g
    32%
    Cholesterol 124.0 mg
    41%
    Sodium 708.5 mg
    29%
    Total Carbohydrate 30.2 g
    10%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.7 g
    6%
    Protein 17.5 g
    35%
    Detailed Nutrition Values About Nutrition Info

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