Crab Meat Casserole

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Total Time
1hr 15mins
Prep
15 mins
Cook
1 hr

This is so good and smells wonderful while it is baking! I got it from a Virginia Country Cookbook. Its a great company dish that can be prepared several hours in advance.

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Ingredients

Nutrition

Directions

  1. Mix first 8 ingrdients in a bowl.
  2. Spray a 9x13 baking dish with non stick cooking spray.
  3. Pour Crab mixture into baking dish.
  4. Combine eggs and milk and pour over mixture in dish.
  5. Sprinkle cheese over top.
  6. Bake at 350 degrees for approximately 1 hour.
Most Helpful

3 5

With the exception of using regular mushroom soup, I followed this recipe exactly. It was pretty tasty but the texture is mush. I want to experiment with this ... maybe add some chopped bell peppers (red & green), decrease the milk and cooking time. Sprinkle some seasoned bread crumbs on top (maybe seasoned with Old Bay type seasoning). A good start for a recipe, definitely easy, needs some tweaking for flavoring and texture.

5 5

Excellent casserole. I used brown rice whole grain bread and soy milk. It was fantastic. I will make this again.

5 5

OMG. I love the crabmeat casserole I get on the buffet at my favorite chinese resteraunt so I thought I'd try your recipe (sounded close). Wow, Bingo, we have a winner! I also WAS going to take a pic and post it, but I ate it. Yes, I ate it all. Sorry, maybe next time... Very simple, and boy is it GOOOOOOD! I didn't have real crab so I had to use my imatation, OMG is this Goooooood.