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    You are in: Home / Southern / Cornbread... Southern Bacon Cornbread Recipe
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    Cornbread... Southern Bacon Cornbread

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Timothy J Higgins Eva's Note:

    Went to a garage sale and this lady has a great collection of cooking books. So I purchased one called Cooking from the cupboard. Meals in minutes from your cupboard. Couldn't beat the price .50 for a hardback cook book with over 200+ recipes. This recipe is making corn bread from scratch,,,,no Jiffy Mix here!

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    Units: US | Metric


    1. 1
      Preheat oven to 375°F Coat an 8x8 baking dish or use your cast iron corn bread skillet.
    2. 2
      In a large bowl mix in the cornmeal, flour, bacon bits, baking power, salt and pepper.
    3. 3
      In a medium bowl, whisk together the egg, milk, honey, brown sugar and oil. Stir in the corn. Pour into dry ingredients and stir until completely moistened, do not over mix.
    4. 4
      Pour into prepared baking dish or cast iron pan and bake for 25 minutes or until golden brown. Cool on a wire rack for 10 minutes. Serve.

    Ratings & Reviews:

    • on February 09, 2010


      This is among the top 3 cornbread recipes ever, and I have lived in the southern US all my life! I wasn't exactly sure about the bacon quantity, so I put 1/4 cup of bacon cooked and broken up into small pieces. It was excellent, but I might put more next time. Is there ever too much bacon?? Thank you for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2009


      This was an excellent cornbread! I love the added corn and bacon! I followed the recipe exactly, but the baking time was a little longer than what you stated..... ovens vary, though. Your baking pan was a bit different, but I made this recipe in the 8x8 baking pan. I served this with a creamy vegie soup, and they went so well together! Thank you for the tasty recipe! :) I will be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cornbread... Southern Bacon Cornbread

    Serving Size: 1 (120 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 234.0
    Calories from Fat 48
    Total Fat 5.3 g
    Saturated Fat 0.7 g
    Cholesterol 27.9 mg
    Sodium 312.0 mg
    Total Carbohydrate 42.8 g
    Dietary Fiber 2.4 g
    Sugars 11.5 g
    Protein 5.7 g

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