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I got this recipe from a caterer. She said only cream of chicken works well with this. I experimented with wild rice once and thought it was too bland. This goes great with the basics such as a green salad and hot rolls. Prep time includes cooking meat and rice simultaneously.
Units: US | Metric
Serving Size: 1 (214 g)
Servings Per Recipe: 8
The following items or measurements are not included: