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    You are in: Home / Southern / California Mixed Vegetables Recipe
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    California Mixed Vegetables

    California Mixed Vegetables. Photo by *Parsley*

    1/3 Photos of California Mixed Vegetables

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Kim D.'s Note:

    A delicious way to eat your veggies! This recipe comes from a Home Cooking Magazine and it is now one of our favorite side recipes.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Place water in a saucepan and add frozen vegetables, celery and onion.
    3. 3
      Cook for 5-10 minutes until vegetables become slightly tender.
    4. 4
      Drain vegetables and place in a mixing bowl.
    5. 5
      Add mayonnaise and shredded cheddar cheese to vegetables and mix.
    6. 6
      Place mixture into a casserole dish that has been sprayed with non-stick cooking spray.
    7. 7
      Pour melted butter over vegetables.
    8. 8
      Sprinkle crushed butter flavored crackers over top.
    9. 9
      Bake for 20 - 30 minutes.
    10. 10
      ~NOTE~ The frozen veggies I buy includes carrots, broccoli, and cauliflower.

    Ratings & Reviews:

    • on October 22, 2010


      I was not paying attention and mixed the water in with the vegetables, then baked it all together without cooking it as directed. Loved it, no complaints, I made it again and did it the same way since it worked out the last time. Thanks for great recipe, I will be making this often.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2009


      I've been making this one for awhile. Always good and an easy one to put together. Makes a great vege side dish and goes with most anything.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 18, 2009


      This was so easy and required very little prep. We had it with the Moroccan-Spiced Chicken Paillards, and there wasn't a crumb left! I only wish I had made a bigger pan. This will be made again and again in my home. Thanks for a great, easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for California Mixed Vegetables

    Serving Size: 1 (153 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 367.7
    Calories from Fat 255
    Total Fat 28.3 g
    Saturated Fat 12.0 g
    Cholesterol 52.9 mg
    Sodium 488.3 mg
    Total Carbohydrate 23.8 g
    Dietary Fiber 3.4 g
    Sugars 3.1 g
    Protein 7.1 g

    The following items or measurements are not included:


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