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    You are in: Home / Southern / Cajun Grilled Shrimp W/Bacon Recipe
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    Cajun Grilled Shrimp W/Bacon

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    10 mins

    6 mins

    Mr.MojoRisin's Note:

    The greatest grilled shrimp recipe of all-time.

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    Units: US | Metric


    1. 1
      Peel and devein shrimp. Then pat them dry.
    2. 2
      Combine Brown Sugar and Seasoning blend. (Add more or less seasoning blend to increase or decrease heat) Add the red pepper flakes now if so desired.
    3. 3
      Toss shrimp and Brown Sugar mixture in a bowl or ziploc bag. Let sit for 10-15 minutes.
    4. 4
      Cut each bacon strip into at least 3 pieces. (Just big enough to wrap around shrimp one time.).
    5. 5
      Wrap bacon around coated shrimp and then skewer them on soaked wooden skewers or metal skewers.
    6. 6
      Pre-heat grill to High/medium high. Rub oil on grating or spray with Pam to prevent sticking.
    7. 7
      Grill 3-4 minutes on each side until bacon turns golden brown.
    8. 8
      Serve and enjoy!

    Browse Our Top Cajun Recipes

    Ratings & Reviews:

    • on October 11, 2011


      I only used 1/2 lb. of shrimp and served them as an appy. We loved the taste of seasoning and the bacon was wonderful with the shrimp. A true keeper! Thanks for sharing. Made for PAC Fall 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cajun Grilled Shrimp W/Bacon

    Serving Size: 1 (159 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 422.5
    Calories from Fat 176
    Total Fat 19.5 g
    Saturated Fat 5.9 g
    Cholesterol 344.3 mg
    Sodium 1750.1 mg
    Total Carbohydrate 20.5 g
    Dietary Fiber 0.0 g
    Sugars 17.7 g
    Protein 38.8 g

    The following items or measurements are not included:

    cajun seasoning

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