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    You are in: Home / Southern / Cajun Country Smoked Ribs Recipe
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    Cajun Country Smoked Ribs

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 19, 2009

      wow!! this is hella good!!! used this on boneless country ribs and the man was stunned at how good they were. this time he didn't even have to ask if i was on recipezaar that day. i do think i may try halfing the peppers next time. they are super good, but for me they kind of overpower the other ingredients in there. will make again tomorrow night!!! thanks vicki!!!

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    • on July 08, 2007

      vicki this rub rules! simple and easy and nice and spicy. it goes real good with your bonifide barbeque sauce. i brought it to work for our cookout and one guy was drinking the sauce out of the masonjar i brought it in. super good and easy to make. thanks johnny s.

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    Nutritional Facts for Cajun Country Smoked Ribs

    Serving Size: 1 (97 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 55.8
     
    Calories from Fat 3
    96%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.3 mg
    0%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.2 g
    28%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    celery salt

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