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    You are in: Home / Southern / Cajun Country Smoked Ribs Recipe
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    Cajun Country Smoked Ribs

    Cajun Country Smoked Ribs. Photo by Vicki in CT

    1/1 Photo of Cajun Country Smoked Ribs

    Total Time:

    Prep Time:

    Cook Time:

    14 hrs

    12 hrs

    2 hrs

    Vicki in CT's Note:

    If you don't have a smoker you can still grill these ribs with the seasoning blend. From the cookbook, Smoke and Spice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine seasonings. Rub half of this on ribs the night before you plan to cook them. Refrigerate.
    2. 2
      Prepare the smoker.
    3. 3
      Remove ribs from refrigerator 25-30 minutes prior to when you plan on placing them on smoker. Rub in remaining seasoning mixture.
    4. 4
      Cook on smoker for 2.5 to 3 hours.** They should be done and quite tender with a coating of crispy spices on the suface.
    5. 5
      **As with all methods of outdoor cooking and variations of fire temperatures, cook according to your particular fire.

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    Ratings & Reviews:

    • on November 19, 2009

      55

      wow!! this is hella good!!! used this on boneless country ribs and the man was stunned at how good they were. this time he didn't even have to ask if i was on recipezaar that day. i do think i may try halfing the peppers next time. they are super good, but for me they kind of overpower the other ingredients in there. will make again tomorrow night!!! thanks vicki!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2007

      55

      vicki this rub rules! simple and easy and nice and spicy. it goes real good with your bonifide barbeque sauce. i brought it to work for our cookout and one guy was drinking the sauce out of the masonjar i brought it in. super good and easy to make. thanks johnny s.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cajun Country Smoked Ribs

    Serving Size: 1 (97 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 55.8
     
    Calories from Fat 3
    96%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.3 mg
    0%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.2 g
    28%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    celery salt

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