Buttery Baked Potato Slices
- Ready In:
- 50mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 3 -4 medium baking potatoes, scrubbed
- 2 tablespoons butter or 2 tablespoons margarine, melted
- salt
- 2 tablespoons vegetable oil
- sour cream (optional)
directions
- Preheat oven to 450.
- Slice potatoes into 1/4 inch thick rounds and place into a lightly greased baking pan.
- Mix butter and oil, and brush lightly over potatoes. Sprinkle with salt.
- Bake for 40 minutes, or until potatoes are tender.
- Serve with sour cream spread over top or on the side.
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RECIPE SUBMITTED BY
Momma Zakaria
Prattville, Alabama
I am a married mom of four, and also an IT Company owner and executive!