This is my Aunt Ginny's recipe. I always wondered how she could whip up homemade biscuits so quickly and finally she let me in on her secret. The key is to buy really great quality flour.
- Preheat oven to 350.
- Mix together with fingers (will be sticky).
- Pinch off - roll into balls.
- Top with oil before cooking.
- Cook for 10-15 minutes.