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    You are in: Home / Southern / Beaufort Stew - Edisto Style Recipe
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    Beaufort Stew - Edisto Style

    Average Rating:

    2 Total Reviews

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    • on April 24, 2010

      My son made this to eat while watching the New Year's bowl games and it was great! Followed the directions pretty closely. He is going to make it again for his grandmother on Mother's Day.

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    • on June 06, 2003

      What a great shrimp boil! I doubled the ingredients for 3 of us, and added 1 tsp of cayenne pepper with the Old Bay Seasoning. This added a wonderful spicy flavor to everything. I added red potatoes, but didn't have the crab legs. Thanks for a winner recipe. This will be made again.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Beaufort Stew - Edisto Style

    Serving Size: 1 (1014 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 779.3
     
    Calories from Fat 335
    43%
    Total Fat 37.3 g
    57%
    Saturated Fat 11.5 g
    57%
    Cholesterol 524.6 mg
    174%
    Sodium 3076.3 mg
    128%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 4.0 g
    16%
    Sugars 14.5 g
    58%
    Protein 69.1 g
    138%

    The following items or measurements are not included:

    Old Bay Seasoning

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